Menus

gold-flourish

At Beaujolais Bistro, our menu changes daily to showcase Chef Gilbert’s talents and take full advantage of the freshest local and seasonal products available. As often as possible, we source our meats and produce from local, organic farmers and ranchers. Offerings celebrate traditional French cooking and bistro fare with a modern flair.

Please click the links below to view our menus:

Dinner menu (Sample)

Wine menu

Cocktail menu

Now pouring